You’ll be happy to eat your Brussels sprouts when you make them with our sweet and savory recipe.

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Recipe Summary

prep:
8 mins
cook:
10 mins
total:
18 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  •  Preheat grill to 400 °F.

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  •  In a bowl, mix butter, sugar, Seasoned Vegetable Base, water, and black pepper.

  •  Add Brussels sprouts and raisins, and stir.

  •  Put mixture in an aluminum-grilling pan.

  • Place pan directly on grill, stirring occasionally to glaze the Brussels sprouts while cooking.

  •  Cook for 10 - 12 minutes or until fork-tender.

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