Rating: 4 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Spice up your dinner table with this homemade Cajun seasoning and add flavor to your burgers, chicken, seafood, and more.

Recipe by Southern Living April 2006

Gallery

Recipe Summary test

prep:
5 mins
total:
5 mins
Yield:
Makes about 1/3 cup
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients. Store in an airtight container for up to 6 weeks.

    Advertisement

Chef's Notes

Make Cajun-Spiced Burgers by combining 3 Tbsp. seasoning with 1 1/2 lb. ground chuck. Top them with flavorful Cajun Mayonnaise; make this by mixing 1/2 cup light mayonnaise with 2 tsp. seasoning.

Advertisement