Bertha's Matzo Balls
There's controversy in every family about the texture of these. We like them firm, not fluffy. Prep: 30 minutes; Chill: 1 hour 20 minutes; Cook: 20 minutes.
Recipe by MyRecipes April 2007
There's controversy in every family about the texture of these. We like them firm, not fluffy. Prep: 30 minutes; Chill: 1 hour 20 minutes; Cook: 20 minutes.