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Recipe Summary

prep:
5 mins
total:
5 mins
Yield:
Serves 2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Put all ingredients in a blender and mix until smooth.

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Nutrition Facts

222 calories; fat 5g; saturated fat 2g; protein 8g; carbohydrates 41g; fiber 5g; cholesterol 15mg; sodium 88mg.