Use whatever fresh or frozen berries you have on hand to combine with yogurt and banana in these refreshing and good-for-you frozen treats.

Recipe by Southern Living August 2010

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Credit: John O'Hagan; Styling: Buffy Hargett

Recipe Summary test

Yield:
10 pops
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring berries and honey to a boil. Reduce heat; simmer 5 minutes. Strain mixture into a bowl, using a spoon to squeeze out juice and pulp. Discard solids. Cover and chill 30 minutes. Process yogurt and banana in a blender; pour into pop molds, alternating with berry mixture. Top with lid, and insert craft sticks. Freeze.

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Chef's Notes

If you don't have frozen pop molds, you can use 2-ounce paper or plastic cups.

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