Beet Greens with Oregano and Feta
The tangy flavor of the feta cheese enhances the mild flavor of the beet greens.
Recipe by Oxmoor House January 2003
Oxmoor House Healthy Eating Collection
29 calories; fat 1.5g; saturated fat 0.6g; protein 1.7g; carbohydrates 3g; cholesterol 3mg; iron 2.4mg; sodium 175mg; calories from fat 41%; fiber 2.6g; calcium 100mg.