photo by Greg DuPree
Total Time
22 Mins
1/4 cup chips and 2 tablespoons dip

Here's a lighter, more colorful take on the usual chips and dip. Beet chips crisp up in a flash in the microwave. Keep close watch on them to make sure they don't scorch.

Beet Chips with Turmeric-Yogurt Dip

This recipe originally appeared on

How to Make It

Step 1

Line a large microwave-safe plate with paper towels. Working in batches, spread beet slices on towel-lined plate; microwave at high for 3 minutes or until crisp.

Step 2

Combine yogurt and remaining ingredients; stir well. Serve dip with beet chips.

You May Like

Ratings & Reviews