Rating: 2 stars
1 Ratings
  • 1 star values: 0
  • 2 star values: 1
  • 3 star values: 0
  • 4 star values: 0
  • 5 star values: 0
Recipe by Southern Living October 2003

Gallery

Recipe Summary

Yield:
Makes 5 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare mashed potatoes according to package directions. Stir in butter and 1/2 teaspoon salt; set aside.

    Advertisement
  • Cook ground beef, onion, and seasoned pepper in a large skillet over medium-high heat, stirring until beef crumbles and is no longer pink; drain and return to skillet. Add 1 cup cheese, corn, soup, milk, and remaining 1/2 teaspoon salt, stirring well.

  • Pour beef mixture into a lightly greased 13- x 9-inch baking dish. Spread mashed potatoes evenly over beef mixture.

  • Bake at 350° for 20 minutes. Sprinkle with remaining 1 cup cheese, and bake 10 more minutes.

Advertisement
Advertisement