Tasted very raw. Recommend sautéing onion, garlic, celery and herbs first. Also needed more salt and pepper, and added parm cheese at the table. There are better recipes out there.
So easy and yet really delicious. I did change the recipe by adding beef stock in place of the chicken bullion. The entire family loved it.
So amazingly simple and delicious. I added a bit more potato but that was the only change I made. I was worried it would taste too tomato-ey, but it came out perfect.
I've been looking for a vegetable beef soup recipe my family would love, and this is it!! This one is a keeper, just like it is.