Beef and Lamb Kofta Lettuce Wraps
We love the distinct savoriness ground lamb brings to these crunchy wraps, but you can go all ground sirloin for a version that still delivers loads of flavor.
We love the distinct savoriness ground lamb brings to these crunchy wraps, but you can go all ground sirloin for a version that still delivers loads of flavor.
Flavors are great but these do not hold together to eat. We used a fork and knife. Hubby said he's skip the lettuce all together. Really liked the meatballs and yogurt sauce.
This was among the best Cooking Light recipes I've made. It was packed with so many flavors. My lettuce cups didn't really hold together, but I didn't care.
Read MoreSo yummy!!! Perfect as is- but I served it with Ina Gartens crispy rice- the tzatziki was delicious also.
Read MoreThis dish was easy to make and was loaded with mouth watering flavors. The yogurt condiment (just like tzatziki) was amazing with the beef and lamb patties. Just think...pita-free gyros...
Read MoreThis was easy to make and delicious.
Read More