Black Bean, Corn and Shrimp Salad

Name: Black Bean, Corn and Shrimp Salad
Prep time: 20 min
Total time: 35 min
Yield: Serves 4
Ingredients: 8 6-inch corn tortillas, cut into wedges; 2 ears corn, shucked; 1 15-oz. can black beans, drained and rinsed; 1 avocado, peeled, pitted, cut into 1/2-inch dice; 1 cup cherry tomatoes, halved; 2 scallions, white and light green parts, chopped; ½ teaspoon cumin; ¼ cup olive oil; 2 tablespoons lime juice; ¾ pound cooked, peeled, deveined shrimp, chopped; Salt and pepper; 4 cups shredded romaine lettuce

4 Ratings
3 Reviews

Black Bean, Corn and Shrimp Salad is bursting with fresh and tasty flavors, while taking minimal time to prepare.

Recipe by MyRecipes August 2012

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Credit: Kate Sears; Styling: Gerri Williams

Recipe Summary test

prep:

20 mins

bake:

15 mins

total:

35 mins

Yield:

Serves 4

Nutrition Info

Directions

Step 1
Preheat oven to 400ºF. Spread tortilla wedges on 1 or 2 large, ungreased baking sheets and bake until crisp, 10 to 15 minutes.

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Step 2
Cut kernels off ears of corn into a large bowl (you should have about 1 1/2 cups). Add beans, avocado, tomatoes, scallions, cumin, olive oil, lime juice and shrimp and toss gently to combine. Season with salt and pepper.
Step 3
Arrange lettuce on a serving plate, spoon shrimp salad on top and serve with tortilla wedges.

Nutrition Facts

Per Serving:

477 calories; fat 23g; saturated fat 3g; protein 28g; carbohydrates 48g; fiber 13g; cholesterol 166mg; sodium 918mg.

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aliceleonetti

08/03/2013

VanessaLaMadre

07/17/2013

I never leave reviews for anything online. However I made this salad last night and it was soooo delicious, I had to leave a review! I have never liked eating salads because I don't like salad dressing. This recipe appealed to me because it used no dressing, just olive oil and lime juice. The flavor was just amazing, even my picky-eating kids liked it! Thanks for this awesome recipe. This will be a staple meal in our house :)

chughestx

03/12/2013

My boyfriend and I loved it and my teenage daughter raved about it. She even asked to take the leftovers to school for lunch the next day and she NEVER takes her lunch! I will be making this again soon!

sweetpickles57

01/24/2013

So easy & delicious. No cooking required. My husband & I couldn't decide who would eat it for lunch the next day since we both wanted it again.

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Black Bean, Corn and Shrimp Salad

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Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (3)

All Reviews for Black Bean, Corn and Shrimp Salad

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Black Bean, Corn and Shrimp Salad

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (3)

All Reviews for Black Bean, Corn and Shrimp Salad