Fire up the grill for BBQ Turkey Burgers tonight! BBQ Turkey Burgers are ultra-moist and tasty, making them a great alternative to traditional high-fat beef patties.

Caroline Wright
Recipe by Health June 2012

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Credit: Travis Rathbone

Recipe Summary

Yield:
Makes 4 burgers (serving size: 1 bbq turkey burger)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In medium bowl, gently mix together turkey, garlic, paprika, and cumin.

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  • Form turkey into 4 (4-inch) patties; season with salt and pepper.

  • Heat grill to medium-high; cook, turning once, until burgers are just cooked through (about 7 minutes per side). Serve with desired toppings and buns.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Nutrition Facts

324 calories; fat 11g; saturated fat 2.7g; mono fat 3.3g; poly fat 3.9g; protein 28g; carbohydrates 28g; fiber 1g; cholesterol 75mg; iron 3mg; sodium 387mg; calcium 71mg.
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