The BBQ sauce is great - nice heat. The relish wasn't a huge hit, but it made the dish unique. I'll make it again. On the Traeger cook time was 30 minutes, brushing with the sauce at 10, 20, and 25. Then it sat for 5. Perfectly cooked.
I loved the relish with this pork. I was out of cider vinegar after I made the relish so I didn't make the bbq sauce and just used one I had in the fridge. It was really easy to make and the relish made it a little different. I will make this again and next time I will try the sauce too.Read More
Made it just like said, delicious! Kids didn't like it much. Also made some buttered noodles since it would have been a VERY light mealRead More