Rating: 3.5 stars
3 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Spice up a Mexican-inspired evening with a mango smoothie infused with the warm molasses flavor of brown sugar. Serve the slushy cocktail over ice.

Recipe by Cooking Light May 2002

Gallery

Credit: William Dickey; Styling: Margaret Dickey

Recipe Summary

Yield:
4 servings (serving size: 3/4 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place all ingredients in a blender; process until smooth. Serve over ice.

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Nutrition Facts

89 calories; calories from fat 4%; fat 0.4g; saturated fat 0.2g; mono fat 0.1g; protein 3.5g; carbohydrates 19.5g; fiber 1.2g; cholesterol 2mg; iron 0.1mg; sodium 49mg; calcium 121mg.
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