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For a crisp summer favorite, serve this dressing over shrimp-pasta salad.

Sherri Arkin, Louisville, Kentucky
Recipe by Southern Living September 1997

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Recipe Summary

Yield:
1 1/4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process first 6 ingredients in a blender until smooth, stopping once to scrape down sides. Turn blender on high; add 3/4 cup olive oil in a slow, steady stream.

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