My whole family enjoyed these summer rolls. They took some time to make and weren't as neat as those we've seen in restaurants but they tasted great. My family is requesting to have them again. I am planning to make them again and substitute a large shrimp for the tofu as we are not big tofu fans. Also, the peanut butter sauce was excellent!!
The rolls were a bit vinegary for me. Maybe less vinegar in the cabbage mixture? Otherwise they weren't ok. Ill try some of CLs other summer roll recipes instead next time.