Recipe inspired by Stacey Boyd, Springfield, Virginia
Recipe by Southern Living August 2011

Gallery

Recipe Summary

hands-on:
5 mins
total:
35 mins
Yield:
Makes about 3/4 cup
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together first 4 ingredients until blended. Gradually add oil in a slow, steady stream, whisking constantly until smooth. Stir in basil. Cover vinaigrette, and chill 30 minutes. Store in refrigerator up to 24 hours.

    Advertisement
Advertisement
Advertisement