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Recipe Summary

prep:
1 min
cook:
8 mins
total:
9 mins
Yield:
5 servings (serving size: 1 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook pasta according to package directions; omitting salt and fat. Drain. Toss with butter and remaining ingredients.

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Source

Cooking Light Superfast Suppers

Nutrition Facts

317 calories; calories from fat 14%; fat 4.8g; saturated fat 2.6g; mono fat 0.1g; poly fat 0.5g; protein 10.5g; carbohydrates 57.8g; fiber 2.1g; cholesterol 12mg; iron 3.2mg; sodium 164mg; calcium 25mg.
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