Serves 10 (serving size: 4 crostini)

Golden, toasted Basic Crostini serves as a savory base for most spreads or chutneys on your appetizer table.

How to Make It

Preheat oven to 400°. ­Arrange baguette slices on 2 baking sheets. Coat slices with cooking spray. Bake, 1 sheet at a time, at 400° for 10 minutes or until golden brown and toasted. Cool completely on a wire rack.

Chef's Notes

Make-ahead tip: Bake crostini, and cool completely; store in an airtight container at room temperature for up to two days.

Ratings & Reviews

SingingGourmand's Review

January 01, 2013
Solid, easy and really pretty. Just keep an eye on them so they come out at just the right golden brown.