Photo: Alison Miksch; Prop Styling: Mindi Shapiro Levine; Food Styling: Margaret Monroe Dickey
Active Time
5 Mins
Total Time
15 Mins
Yield
Serves 1

This recipe goes with: Spanakopita "Baked" Potato

How to Make It

Scrub potato; pierce potato all over with a fork. Place in a medium-size microwavable bowl, and rub potato with olive oil. Microwave on HIGH until mostly tender, about 5 minutes. Flip potato, and microwave on HIGH until fully tender, about 2 to 3 more minutes. Let stand 5 minutes before serving or using in another recipe.

You May Like

Ratings & Reviews