4 servings (serving size: 1 burrito)

"This dish is one that everyone--including my three children--loves, and it has plenty of good nutrients." --CL Reader

How to Make It

Heat oil in a large nonstick skillet over medium heat. Add chicken, onion, and garlic; cook 8 minutes or until chicken is done, stirring constantly. Stir in barbecue sauce and beans. Sprinkle with cheese; cook 5 minutes or until thoroughly heated. Warm tortillas according to package directions. Spoon about 1/2 cup chicken mixture down center of each tortilla; top each with 1 tablespoon sour cream, and roll up.

Ratings & Reviews

Notimetocook's Review

October 19, 2009
Great, quick recipe - easy to throw together in less than 30 minutes. Kids loved it (even ate it in a crunchy taco shell when I ran out of soft) and it was a great way to use leftover chicken. Have also used it with leftover pork and it is just as good.