Name: Barbecue Shrimp
Yield: Makes 25 appetizer servings or 10 to 12 main dish servings
Ingredients: 6 ¼ pounds unpeeled, medium-size fresh shrimp; ½ cup butter or margarine, melted; ¼ cup Worcestershire sauce; ¼ cup lemon juice; 1 tablespoon Old Bay seasoning; 1 tablespoon coarsely ground pepper; 1 to 2 garlic cloves, minced; 1 tablespoon Cajun seasoning; 1 tablespoon hot sauce

Back to Barbecue Shrimp

All Reviews for Barbecue Shrimp

- of Reviews

this link is to an external site that may or may not meet accessibility guidelines.

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Barbecue Shrimp

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Barbecue Shrimp

Account

Barbecue Shrimp

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Barbecue Shrimp