Barbecue Brisket Sandwiches
Beef brisket is tender and flavorful when prepared in a pressure cooker. Whip up the zesty barbecue sauce, and you have the makings for hearty sandwiches to serve at your next gathering.
Recipe by Cooking Light April 2000
Credit: Becky Luigart-Stayner
494 calories; calories from fat 28%; fat 15.2g; saturated fat 4g; mono fat 4.9g; poly fat 0.4g; protein 33.2g; carbohydrates 54.2g; fiber 0.9g; cholesterol 79mg; iron 5.9mg; sodium 886mg; calcium 43mg.