Rating: 5 stars
2 Ratings
  • 5 star values: 2
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Whip up Banana Nut Bread in no time with this quick and easy recipe.

Recipe by Real Simple November 2004

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Credit: Formula Z/S

Recipe Summary

Yield:
Makes 2 large or 4 small loaves
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mix all the ingredients well. Pour into 2 large or 4 small greased loaf pans. Bake at 350° F for 40 to 45 minutes. (For those allergic to nuts, this recipe can be made without the pecans.)

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Source

Fake It, Don't Make It

Nutrition Facts

calcium 57mg; 307 calories; calories from fat 1%; carbohydrates 36g; cholesterol 54mg; fat 17g; fiber 1g; iron 1mg; protein 4mg; saturated fat 2g; sodium 326mg.
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