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Recipe Summary test

prep:
10 mins
bake:
20 mins
total:
30 mins
Yield:
Makes 2 dozen cupcakes
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place 24 paper baking cups in muffin pans. Spoon Banana Cake Batter evenly into paper cups, filling two-thirds full. Bake at 350° for 20 to 25 minutes or until a wooden pick inserted in center comes out clean. Remove cupcakes from pans, and let cool completely on wire racks. Top each with Buttercream Frosting.

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