Rating: 5 stars
1 Ratings
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This Banana-Caramel Milk Shake is a simple and delicious treat. The homemade Caramel Sauce is worth the extra time, but you can substitute your favorite store-bought version or our Cottage Kitchen Favorite.

Karen Barker
Recipe by MyRecipes April 2007

Gallery

Antonis Achilleos

Recipe Summary

prep:
5 mins
total:
5 mins
Yield:
Makes 3 to 4 (8-ounce) servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process all ingredients in a blender until smooth. Serve in individual glasses, and top with additional Caramel Sauce, if desired.

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Chef's Notes

Test kitchen tip: Using a frozen banana gives the shake an extra-creamy consistency.

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