Banana Breakfast Smoothie
This protein-packed smoothie is perfect for breakfast on the go. Adding the yogurt at the very end imparts a creamy texture.
Recipe by Oxmoor House August 2011
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Credit:
Oxmoor House
Recipe Summary
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Source
Cooking Light Gluten-Free Cookbook
Nutrition Facts
Per Serving:
212 calories; fat 3.6g; saturated fat 2.5g; mono fat 0.2g; poly fat 0.1g; protein 14.2g; carbohydrates 34.2g; fiber 2g; cholesterol 9mg; iron 0.3mg; sodium 75mg; calcium 200mg.