Banana Bread with Honey and Applesauce
Use honey and applesauce instead of sugar and oil. Delicious & Healthy.
How to Make It
Step 1
2 cups whole wheat flour
Step 2
1 teaspoon baking soda
Step 3
1/4 teaspoon salt
Step 4
1/2 cup sugar free applesauce
Step 5
3/4 cup honey
Step 6
2 eggs, beaten
Step 7
3 mashed overripe bananas
Step 8
Directions
Step 9
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
Step 10
In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix together applesauce and honey. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
Step 11
Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
