Balsamic Vinaigrette

2 Reviews
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1 2/3 cups
By Chef Franklin Biggs and Chef Franklin Biggs
April 2000
RECIPE BY Southern Living

Make a simple salad dressing recipe that's sure to dress up any appetizer course.

Ingredients

  • 1/2 cup balsamic vinegar
  • 3 tablespoons Dijon mustard
  • 3 tablespoons honey
  • 2 garlic cloves, minced
  • 2 small shallots, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup olive oil

How to Make It

Whisk together first 7 ingredients until blended. Gradually whisk in olive oil.

Homewood Gourmet, Homewood, Alabama

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Ratings & Reviews

SarahLuvsPups's Review

kiracrosby1919
April 25, 2011
Very good - I used it on salad with pear, strawberries and blue cheese - GREAT combo of flavors!

kiracrosby1919's Review

SarahLuvsPups
May 29, 2010
This is such a wonderful balsamic vinegarette dressing. It has just the right amount of sweetness and is so rich tasting. I used this recipe as a basis for a caprese tortelini salad. I use tri colored cheese tortelini, this dressing with fresh mozarella cut into small bite size pcs., with grape tomatos cut in half with coursely chopped fresh basil and fresh ground pepper. It's so easy and absolutely delicious.