Balsamic Vinaigrette
Store leftover vinaigrette in the refrigerator for up to 2 weeks.
Recipe by Southern Living February 2006
Store leftover vinaigrette in the refrigerator for up to 2 weeks.
I prepared this dressing and the sweet and spicy pecans listed in the 'baby blue salad' ingredients. For salad, i used a spinach and greens mix, Gorgonzola crumbles, and red grapes. It was delicious. And the dressing is what makes it! Will do again.
Read MoreThis is my go-to salad dressing. I have been using it for years. I am really surprised it only has 1 review.
Read Morelove it, i did add 1/2 cup water and 2 packets of splenda
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