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Recipe Summary

Yield:
Makes 3/4 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Sauté onion in hot oil in a nonstick skillet over medium-high heat 2 minutes. Add garlic and next 4 ingredients. Remove from heat; whisk in vinegar and honey.

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Source

Biltmore Estates, Asheville, North Carolina

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