Gallery
Credit:
Travis Rathbone
Recipe Summary test
Ingredients
Directions
Source
Recipe adapted from Slim Down Now, copyright 2015 by Cynthia Sass, MPH, RD. Published by HarperOne.
Nutrition Facts
Per Serving:
404 calories; fat 16g; saturated fat 2g; protein 14g; carbohydrates 52g; fiber 14g; iron 3mg; sodium 170mg; calcium 69mg.