Baked Whole-Wheat Tortilla Chips
Making your own tortilla chips allows you to add whole grains and keep fat grams down. Serve with your favorite salsa or dip.
Recipe by Oxmoor House August 2011
Recipe Summary test
98 calories; fat 0.9g; protein 3.2g; carbohydrates 18.4g; fiber 0.8g; iron 0.6mg; sodium 320mg; calcium 48mg.