Baked Sweet Potatoes

Name: Baked Sweet Potatoes
Yield: Makes 10 to 12 servings
Ingredients: 10 to 12 sweet potatoes or yams (1 1/2 to 2 in. thick and about 6 in. long); Turkey gravy; Butter or margarine; Salt and pepper

Be the first to rate & review!

Baked sweet potatoes make for a delicious side dish on Thanksgiving or Christmas. Serve with turkey gravy and butter.

This Story Originally Appeared On sunset.com

Gallery

Recipe Summary test

Yield:

Makes 10 to 12 servings

Nutrition Info

Ingredients

10 to 12 sweet potatoes or yams (1 1/2 to 2 in. thick and about 6 in. long)
Turkey gravy
Butter or margarine
Salt and pepper

Directions

Step 1
Scrub sweet potatoes and pierce in several places with a fork. Place potatoes on oven rack or in a single layer on a baking sheet. Bake in a 325° to 350° oven until potatoes give readily when gently squeezed, about 1 1/2 hours. Slit open; season to taste with gravy, butter, and salt and pepper.

Advertisement

Chef's Notes

Roast with the turkey; serve with gravy.

Nutrition Facts

Per Serving:

172 calories; calories from fat 2.6%; protein 2.7g; fat 0.5g; saturated fat 0.1g; carbohydrates 40g; fiber 4.9g; sodium 21mg.

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Baked Sweet Potatoes

Gallery

Recipe Summary test

Ingredients

Directions

Chef's Notes

Nutrition Facts

Reviews

All Reviews for Baked Sweet Potatoes

Account

Baked Sweet Potatoes

Gallery

Recipe Summary test

Ingredients

Directions

Chef's Notes

Nutrition Facts

Reviews

All Reviews for Baked Sweet Potatoes