Baked Scallops au Gratin is a dish that's sure to impress guests. With only 5 ingredients and taking less than 20 minutes to prepare, you'll have a 5-star meal in no time.

Julia Dowling Rutland
Recipe by Coastal Living October 2006

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Read the full recipe after the video.

Recipe Summary

Yield:
Makes 2 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place scallops in a lightly greased 1-quart baking dish.

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  • Combine breadcrumbs and remaining ingredients, and sprinkle over scallops.

  • Bake at 425° for 15 minutes or until scallops are opaque and topping is golden.