6 servings

How to Make It

Step 1

Combine butter and oil; set aside.

Step 2

Scrub potatoes thoroughly, and rub skins with oil mixture; sprinkle with salt. Place in a 13- x 9- x 2-inch baking dish. Bake at 450° for 40 minutes or until done. Slit tops, adding 1 tablespoon butter to each potato, if desired.

Oxmoor House Homestyle Recipes

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