- Calories 212
- Caloriesfromfat 16%
- Fat 3.7g
- Satfat 0.5g
- Monofat 2.6g
- Polyfat 0.4g
- Protein 5.1g
- Carbohydrate 38.5g
- Fiber 0.8g
- Cholesterol 0.0mg
- Iron 2.1mg
- Sodium 319mg
- Calcium 18mg
Baked Mushroom Rice
Rice cooks beautifully in the oven - and removes the temptation to lift the lid and peek as it cooks.
How to Make It
Step 1
Preheat oven to 400°.
Step 2
Heat oil in a medium nonstick skillet over medium-high heat. Add mushrooms; sauté 5 minutes. Stir in rice, broth, and salt; bring to a boil. Wrap handle of skillet with foil; cover and bake at 400° for 20 minutes. Uncover; let stand 3 minutes.
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liz581's Review
I would say this deserves some extra credit for being so easy. It is no effort to make this as a side dish for a meat dish. We really like this; certainly makes boxed rice mix even more unnecessary.
ammycek's Review