How to Make It
Combine grits and water in a heavy saucepan. Bring to a boil ; reduce heat, and simmer 2 to 3 minutes. Remove from heat.
Stir in remaining ingredients, mixing well. Pour mixture into a greased 2-quart casserole. Bake at 425° for 25 minutes. Serve immediately.
Oxmoor House Homestyle Recipes