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Recipe Summary

Yield:
6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place cleaned whole asparagus spears in a 12- x 8- x 2-inch baking dish. Sprinkle with salt and pepper; dot with butter. Cover, and bake asparagus at 300° for 30 minutes.

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  • Serving Suggestions: Baked Fresh Asparagus may be served with Asparagus White Sauce, Cheese Sauce, Drawn Butter, Hollandaise Sauce Supreme, or any sour cream sauce.

Source

Oxmoor House Homestyle Recipes

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