Bake Avocado Into Your Next Loaf of Bread
It’s become almost annoyingly expected to mash avocado on toast. But why put it on top of your toast when you can bake it into homemade bread? Avocado adds a low-key sweet flavor, a bit of creaminess, and keeps this avocado bread super moist. Lemon juice prevents the avocado from browning, so when you cut inside there’s still an immediate punch of green. If you’re not into the overpowering sweet flavor of banana bread in the morning, then this avocado bread recipe is the perfect way to start your day. Try it with a pat of salted butter, or get fancy with a schmear of sweet mascarpone cheese.Avocado Bread
Recipe by Extra Crispy
