These are average, they aren't great. They're easy to make. Just plan your timing, because there are several resting periods. We added a little sea salt to the finished product to bring out the saltiness. Not likely to make them again.
These are the BEST TRUFFLES EVER. The sweet/salty combo is to die for. Made them twice, once for a party and once for my husband--they didn't last long either time! Made them with turkey bacon the second time, which was delicious!
These were awesome! I made them exactly as the recipe listed and served them to several guests. Everyone said they were the best combination if sweet and salty. Yum!
This recipe is not sweet enough for a truffle. Add 3/4 cup powdered sugar. It will be greatly improved. Also, don't use parchment paper. The bottoms of the candies stick to it. Use waxed paper instead. Will make again using the above improvements.