Bacon-Onion Dip

Name: Bacon-Onion Dip
Prep time: 10 min
Total time: 10 min
Yield: Makes 1 3/4 cups
Ingredients: 1 (8-oz.) container sour cream; ½ cup cooked and crumbled bacon; 2 tablespoons green onions, sliced; 3 tablespoons buttermilk; 1 tablespoon horseradish; 2 teaspoons fresh lemon juice; ¼ teaspoon pepper; ½ teaspoon salt; Garnish: chopped fresh chives, black pepper

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This appetizing Bacon-Onion Dip boasts minimal prep time and pairs perfectly with assorted fresh vegetables.

Recipe by Southern Living October 2009

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Bacon-Onion Dip

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Bacon-Onion Dip

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Recipe Summary

Ingredients

Directions

Reviews

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