Bacon And Egg Sandwich Spread

0 Reviews
ADD YOUR REVIEW
Yield
about 3/4 cup
January 1984
RECIPE BY Oxmoor House

Ingredients

  • 6 slices bacon, cooked and crumbled
  • 2 hard-cooked eggs, chopped
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon mayonnaise
  • White bread slices

How to Make It

Combine bacon, egg, pickle relish, and mayonnaise in a small mixing bowl; mix well. Cover and chill until ready to use. Spread on bread slices to serve.

Oxmoor House Homestyle Recipes

You May Like

Build-a-Meal

Find recipes with ingredients that you have on hand.

+ +

Read More

Ratings & Reviews

Eat Well. Lose Weight. Live Healthy.
Delicious and healthy recipes customized for you!
SIGN UP TODAY

Sign Up for our Newsletter

Join our newsletter for free recipes, healthy living inspiration, and special offers.
Sign up