Bacon, cheese, and potatoes make for tasty toppings on this kid-approved pizza. Reheat leftovers on a griddle or in a skillet over medium heat to get a crisp crust without overcooking the filling.
One can of crescent rolls is not enough to make a circular crust. Also, six eggs was plenty. This wasn't very flavourful. I'm sure there are better recipes out there.
Read MoreI made this exactly as directed and it wasn't bad. I found there weren't enough triangles to create a circle with just one can of dough. Fortunately I had a second. It wasn't hard to make it was fair tasty. A nice alternative to regular breakfasts.
Read MoreThis was so good and so easy! I used 6 whole eggs and it was the perfect amount. I will make this again and it would be perfect to bring to a brunch potluck, too!
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