Photo: Becky Luigart-Stayner; Styling: Buffy Hargett
Hands-on Time
10 Mins
Total Time
10 Mins
Yield
Makes about 2 cups

Made with the freshest of ingredients, Avocado-Mango Salsa stands alone as an appetizer with your favorite chips, or serve this salsa as a topping on your favorite white chili.

 

 

How to Make It

Stir together avocado, mango, red onion, chopped fresh cilantro, and fresh lime juice.

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Ratings & Reviews

dmassuk's Review

Declan28
February 08, 2014
N/A

Declan28's Review

dmassuk
February 06, 2012
Works really well with the chili. Lightens it up and makes it fresh