Avocado-Mango Salsa

Name: Avocado-Mango Salsa
Total time: 10 min
Yield: Makes about 2 cups
Ingredients: 1 large avocado, cubed; 1 cup diced fresh mango; ⅓ cup diced red onion; 2 tablespoons chopped fresh cilantro; 2 tablespoons fresh lime juice

2 Ratings
1 Review

Made with the freshest of ingredients, Avocado-Mango Salsa stands alone as an appetizer with your favorite chips, or serve this salsa as a topping on your favorite white chili.

Recipe by Southern Living January 2012

Gallery

Credit: Becky Luigart-Stayner; Styling: Buffy Hargett

Recipe Summary

hands-on:

10 mins

total:

10 mins

Yield:

Makes about 2 cups

Ingredients

1 large avocado, cubed
1 cup diced fresh mango
⅓ cup diced red onion
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice

Directions

Step 1
Stir together avocado, mango, red onion, chopped fresh cilantro, and fresh lime juice.

Advertisement

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Avocado-Mango Salsa

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Avocado-Mango Salsa

Account

Avocado-Mango Salsa

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Avocado-Mango Salsa