For a complete meal, top with grilled chicken strips or canned albacore tuna.

Recipe by Southern Living June 2001

Gallery

Recipe Summary

Yield:
6 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together first 4 ingredients.

    Advertisement
  • Place greens in a large bowl. Add orange sections and next 4 ingredients. Drizzle with dressing, tossing gently to coat. Sprinkle with walnuts, if desired. Serve immediately.

Nutrition Facts

355 calories; calories from fat 35%; fat 14g; saturated fat 2g; mono fat 7.6g; poly fat 3g; protein 4g; carbohydrates 34g; fiber 11g; cholesterol 0mg; iron 1.5mg; sodium 109mg; calcium 71mg.
Advertisement
Advertisement