Autumn Punch

Directions

Instructions Checklist

• Step 1

  Simmer spices, vermouths, cranberry juice, and sugar in a small saucepan. Remove from heat and let steep 1 hour.

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• Step 2

  Chill remaining ingredients in a large container. Strain spice mixture into wine mixture and chill until ready to serve.

• Step 3

  Note: Nutritional analysis is per serving.

Nutrition Facts

Per Serving:

186 calories; calories from fat 0.2%; protein 0.2g; carbohydrates 12g; fiber 0.4g; sodium 2.6mg.