Can't believe this hasn't been reviewed for quite some time. Great "go to" recipe for sausage. Wonderful flavor and so easy!!!
Wow! This is really good. Made this exactly as written. Love the fact that it makes more than enough so that I can freeze the rest. Will try this in a pasta sauce or lasagna.
This stuff is absolutely scrumptious. It's the only meat topping I've used on my pizzas since I first ran across the recipe in 2003. I also use it in homemade calzones.