Asparagus, Orange, and Lentil Salad
Pink lentils add pretty color and texture to this salad. Cook them al dente (like pasta) so they remain firm when tossed with the dressing.
Pink lentils add pretty color and texture to this salad. Cook them al dente (like pasta) so they remain firm when tossed with the dressing.
Made this for a church pot luck. It was great. Did use three oranges and left out lettuce (because was taking to the pot luck and did not want soggy lettuce). Also sprinkled with sunflower seeds when got to the event. Will definitely keep recipe to make for picnics, etc.
Read Moreloved this salad. I will be making this again. the only thing I changed was adding some sunflower seeds. thank you for sharing!
Read MoreYes, with lentils and my husband loved it! A great salad to accompany a meal, especially this time of year. Both satisfying and filling. We made the dressing ahead of time for the flavors to fuse. The mixture of ingredients makes the sales interesting and flavorful. A nice weekend salad for a night when you stay home and cook but still have the great taste of a menu item off a trendy restaurant menu.
Read More