Asparagus Mimosa

Directions

Instructions Checklist

• Step 1

  Place 2 strips of bacon on each piece of focaccia and top with some asparagus. Stir the tarragon and orange zest into the vinaigrette; drizzle over the asparagus. Top with the chopped eggs.

  Advertisement

Nutrition Facts

Per Serving:

calcium 106mg; 516 calories; calories from fat 1%; carbohydrates 36g; cholesterol 226mg; fat 33g; fiber 4g; iron 3mg; protein 19mg; saturated fat 7g; sodium 1037mg.